
White Nettle - 50 grs
€0.04 per gram
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White nettle tea ( Urtica dioica ) is an infusion made from the leaves and roots of this medicinal plant widely known for its natural properties. Nettle is a perennial plant that grows in temperate regions and is valued for its nutritional profile and the tradition of its use in infusions.
Technical characteristics of white nettle:
- Natural composition: Rich in nutrients such as vitamin C, iron, calcium, potassium, flavonoids, tannins and other bioactive compounds.
- Aroma and flavor: Herbal flavor with vegetal notes and a slight bitter touch, making it a popular option for infusions that promote well-being.
- Versatility: It can be consumed pure or combined with other herbs to diversify the flavor of the infusions.
Traditional uses:
In popular tradition, white nettle tea is prepared for moments of relaxation and well-being, being valued for its natural properties and its use in various cultures around the world.
Curiosity:
Nettle is a plant with a long history of use, both in traditional medicine and in food, and is often incorporated into recipes and home remedies due to its high nutritional value.
Indications

100% White Nettle Leaves (Urtica dioica)
How to Use:Infusion: Place 4 tablespoons in a container that can withstand sudden heat. Pour 1 liter of boiling water over the plant, keeping the container closed for 5 to 10 minutes and then filter.
How to Take:Drink 3 to 4 cups a day between meals.
Suggestion:If you don't like the pure taste, you can add a few drops of lemon and sweeten with honey or stevia leaves.
Precautions:Consult a doctor if you have kidney problems. Store in a dry, cool place away from light. Keep out of reach of children.
Net Weight:50g
Country of origin:Portugal
Distributor:ADP, Lda
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