
Orange Leaf - 50g
€0.04 per gram
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Orange Leaves
The leaves of the orange tree ( Citrus sinensis ) are traditionally used to prepare smooth and aromatic infusions, much appreciated during moments of relaxation or after meals.
With a fresh, slightly citrusy aroma and striking vegetal notes, orange leaf tea provides a comforting sensory experience, making it a popular choice across cultures.
Technical characteristics of orange leaves:
- Natural composition: Contains essential oils such as linalool, limonene and flavonoids.
- Aroma and flavor: Mild flavor, with citrus and vegetable notes, ideal for relaxing infusions.
- Versatility: Can be consumed hot or cold, alone or combined with other aromatic plants.
Traditional uses:
The infusion of orange leaves is traditionally consumed in several countries as a comforting and pleasant drink, especially at the end of the day.
Curiosity:
In addition to being used in infusions, orange tree leaves are also valued for their fragrance and are used in aromatic and traditional homemade preparations.
Indications

100% Citrus sinensis L.
How to use:Infusion: Place 4 spoons ofSOUPin a container that can withstand sudden heat. Pour 1 liter of boiling water over the plant, keeping the container closed for 5 to 10 minutes, and then filter.
Taking Mode:Drink 3 to 4 cups a day between meals.
Suggestion:If you don't like the taste plain, you can add a few drops of lemon and sweeten with honey or stevia leaves.
Precautions:Store in a cool, dry place away from light. Keep out of reach of children.
Net Weight:50g
Country of origin:
Distributor:ADP Ltd.
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